DEEP SOUTH BLENDERS PRESENTS THE NEW CAJUN LAND “ON THE HALF SHELL” COLLECTION
New Orleans, LA, May 14, 2021
Deep South Blenders, Inc, a family-owned, New Orleans-based manufacturer of spices, seasonings, boils, and entrée mixes, today announced that it has launched a new line of seasonings specifically with oyster-lovers in mind.
This ON THE HALF SHELL COLLECTION consists of four unique seasoning blends; Chargrill, Rockefeller, Creole, and Mediterranean. While specifically crafted for oysters, the seasonings are good on all seafoods.
“This exciting collection of high-end seasonings is the first of many exciting new products that will be introduced in the coming months as part of our rebranding and expansion efforts,” said Kraig Barron, president of Deep South Blenders, Inc.
The ON THE HALF SHEL COLLECTION can be found throughout the Gulf Coast area at Winn-Dixie stores on the spice & seasoning aisle. They can also be ordered online at CajunLand.com
About Deep South Blenders
Deep South Blenders the oldest family-owned spice company in New Orleans, is home to several brands, including the Cajun Land Brand of retail spices, boils & seasonings, Deep South Blenders, our foodservice line, and Southern Blends, our premium institutional line; all with one purpose, to provide the best in Cajun and New Orleans cuisine to customers throughout the Gulf South and the United States.
DEEP SOUTH BLENDERS ANNOUNCES PLAN TO EXPAND MANUFACTURING CAPACITY
New Orleans, LA, April 14th, 2020
Deep South Blenders, Inc, a family-owned, New Orleans-based manufacturer of spices, seasonings, boils, and entrée mixes, today announced that it has acquired property adjacent to its current location in Jefferson, LA to allow for continued future growth.
This marks the fifth expansion in the company’s near 50 year history; all in the metro New Orleans area.
“As the oldest family-owned spice company in the New Orleans, we remain committed to this community that has supported us throughout the years,” said Kraig Barron, president of Deep South Blenders, Inc. He added, “This latest expansion will allow us to continue to support our growing customer base and provide the level of quality products and service that folks have come to expect from Deep South Blenders.”
About Deep South Blenders
Deep South Blenders the oldest family-owned spice company in New Orleans, is home to several brands, including the Cajun Land Brand of retail spices, boils & seasonings, Deep South Blenders, our foodservice line, and Southern Blends, our premium institutional line; all with one purpose, to provide the best in Cajun and New Orleans cuisine to customers throughout the Gulf South and the United States.